Answer
May 28, 2026 - 10:41 AM
In the seafood world, shrimp are sold by "count," meaning the number of shrimp it takes to make one pound (lb). The label 16/20 indicates these are "Extra Large" or "Jumbo" shrimp, and you will find between 16 and 20 of them in a single pound.
The Serving Breakdown
A standard protein serving is typically 4 ounces (raw weight). Here is how the math shakes out for 16/20 count shrimp:
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Standard Serving (4 oz): Approximately 4 to 5 shrimp.
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Hearty Main Course (8 oz): Approximately 8 to 10 shrimp.
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For a Shrimp Cocktail: Usually 3 to 4 shrimp are served as an appetizer.
